Mains Non Vegetarian

Butter chicken (Kiwi style) (Mild)

Full: $15.99
Marinated pieces of chicken cooked rich cream, tomato based sauce

Butter chicken (Indian style) (Medium)

Full: $21.99
Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce

Mango Chicken

Full: $15.99
Boneless chicken morsels cooked with mango and cream based gravy, lightly spices with herbs and spices

Chicken Jalfrezi (Medium)

Full: $16.99
Chicken cooked with julienne of capsicum, onion, tomato and coriander

Chicken Tikka Masala (Medium)

Full: $15.99
Roasted chunks of chicken cooked with spicy sauce and cream

Chicken Dopyaaza (Medium)

Full: $ $15.99
Boneless chicken prepared in special spices and herbs sautéed twice with sliced onion to create a unique flavour

Kadhai Chicken (Medium)

Full: $15.99
Boneless diced chicken cooked in traditional wok called ‘’Kadhai” with fresh tomatoes, onions, pepper, fresh herbs and spices

Chilli Chicken (Gravy) (Medium to hot)

Full: $15.99
Deep fried chicken cubes with pepper, chilli, and onion and Chinese spices

Madras Chicken (Medium to hot)

Full: $15.99
Chicken cooked in traditional south Indian style coconut and spices

Rara (Chicken/Lamb) (Medium)

Full: $17.99
Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices

Keema Mutter (Medium)

Full: $17.99
Chicken mins and green peas cooked in Indian spices

Korma (Chicken/Lamb) (Mild)

Full: $15.99
Traditional north Indian mild curry (A dish from the royal mugal kitchen) chicken/lamb cooked with cashew, cream and Indian spices

Vindaloo (Chicken/Lamb) (hot)

Full: $16.99
A very hot Indian curry, boneless chicken/lamb flavoured with tamannd, vinegar and garlic

Rogan Josh (Medium)

$16.99
Very popular dish from Kashmir lamb cooked in a yogurt based sauce with sweet pepper, tomatoes and aromatic spices

Goat Curry (Medium)

$17.99
Spicy goat curry with mild coriander masala